Frankie’s Smokehouse firing with wine-on-tap and brisket trade
Des Houghton was walking down Stanley Street, on his way to sip a spicy verdelho with Master of Wine Peter Scudamore-Smith, when he spotted what looked like a Puffing Billy…
Sustainable KeyKegs: paving the way for environmentally friendly wine dispensing
KeyKegs are revolutionising the concept of wine-on-tap. Brisbane-based wine merchants, NextGen Liquor Marketing, are shaking up southern Queensland’s hospitality sector with sustainable wine solution KeyKegs. Queensland’s inaugural refillable wine dispensary…